There’s something about baseball games that is sort of nostalgic. No, but really, it’s one of those weird things that always seems a little old fashioned, like trains or coke in glass bottles. There is always the kid selling peanuts and cracker jacks in the stands. It sort of makes you feel like you’re a kid, no matter how old you are.
I know it’s late, but here are the highlights from my birthday. Jason bought me these beautiful red flowers.
We went out on a hike to Lake Julia in Dupont Forest, and we saw this little box turtle on the way.
First, we should talk about the dinner that Jason and I had for my birthday. It was absolutely unbelievable. It’s called Curate, it’s just opened in Asheville. Go check out the website.
Also, to plug another Asheville business, Allie & Bryan bought me these chocolates at the French Broad Chocolate Lounge.
Okay, in this box, starting from top left, there is pomegranate ginger, vanilla bourbon, fresh raspberry, theros & orange & fennel (this one was weird), strawberry balsamic and maple smoked salt (that’s the one with the bite out of it). These are amazing.
That’s my birthday, in a very small nutshell. It was just lovely.
This weekend was the Family Farm Tour in western North Carolina. My roommate Lane and I went to several farms near her hometown of Celo and in Marshall and Mars Hill. Check out these photos for the Reader’s Digest version…
Here are some baby basil beds at green toe ground:
Next, we went to a place that’s also close to Celo, called Mountain Farms that is a lavender/blueberry/goat farm. Why these three things, you may ask? I’m not sure, but I had a feeling it would lead to blueberry lavender goat cheese. It did! And blueberry lavender goat milk lotion, and various combinations of each of the farm’s products.
When we arrived, they had lavender lemonade out for visitors and I was tempted to take the whole cooler and run. Anyway, to the goats. I will warn you, the rest of this post is mostly goats. I really love goats.
Then we went to Spinning Spider Creamery in Marshall, NC. I’ve been a fan of their rosemary fig goat cheese since I discovered it, and became a fan of lots of other kinds of cheese today. The farm is run by a family, and one of the sons is really into herding dogs. They use them to herd goats, but they also go to herding competitions, so they got some sheep so the dogs would know what they look like. They did a demonstration.
After the creamery, we went to Wild Mountain Apiaries to see some beekeeping in action. Unfortunately, I got way excited and forgot my camera in the car. I’m very disappointed about it now. I learned about bear fences and honey beehive keeping. Very cool. I’m sorry there is no visual here.
Instead, I’ll leave you with this:
I got really excited about the idea of farms today. There’s something so romantic about being able to do something with your hands, be it milking goats and making cheese or growing vegetables, and live off of your work. I also think it’s really wonderful that people around here try so hard to make sure that small farmers can keep farming and supporting themselves. I want to become a farmer? I don’t know of what, or where, but I hope there are goats!